this is the new health food. It's not about low-fat or fake sugar. It's not about faux health foods. This strawberry tart is as amazing as any you've tried, but it's made from simple, clean, nutritious ingredients chock full of health benefits.
Health Counselor and monthly contributor, Pamela Salzman totally gets it and nails our Easter baking needs with this almond crust, coconut sugar and fresh berry tart not a soul at your dining room table will object to!
This is the ideal clean springtime dessert, perfect for Easter or Passover. It's deceptively simple to make, but still very sophisticated and obviously delicious. The grain-free tart crust will become a staple in your baking repertoire since it is so versatile and can lend itself to many different fillings, from peaches and cream to chocolate pudding. The key is to fill it just before serving so that it stays as crisp as possible for as long as possible. You can even make this recipe into mini-tarts, just bake for a little less time.
The post Dream Tart: A Strawberry Dessert So Clean You Won’t Believe appeared first on The Chalkboard.
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