You are what you eat, and Mimi Kirk is as vibrant and full of life as the raw veggies that fill her fridge. This wellness wonder may be approaching 80-years-young, but her enduring health (slash stunning skin) have us feeling good about growing up -- and it has everything to do with how she fuels up.
Mimi's raw food diet is largely to blame for the age-defying vitality we're so in awe of. We've loved learning all about it from her over the years, and couldn't resist the opportunity to peek through her fridge first-hand.
Get a glimpse of all the wholesome goodness, including recipes for raw seed cheese and a simple zucchini noodle salad we love from Mimi's cookbook, Raw-Vitalize. Enter to win a copy of it below! [olists num=1][olists num=2]
The post Fountain of Youth: Inside This Sexegenarian’s Raw Kitchen appeared first on The Chalkboard.
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