Wednesday, February 24, 2016

Hazelnut Flour Donuts You Should Probably Make Right Away

healthy donuts usually has more to do with our emotional attitude toward splurging than with the donuts' actual ingredients. However, these grain-free, coconut butter iced treats from  Sweet Laurel Bakery are clean, relatively light, and packed with nutrition. No joke.

They're also pink. And we think adorable-ness is definitely a factor in a dessert's overall appeal. Gluten-free, grain free, dairy-free and refined sugar-free, it's a wonder there's anything left to bake with! Baking queen, Laurel Gallucci has this whole healthy baking situation down to an art and we're hanging on her every recipe.  Get her chocolate cake recipe, her lavender scone recipe, plus the donuts below and you'll find our why we and half our Guest Editors are such big fans!

The post Hazelnut Flour Donuts You Should Probably Make Right Away appeared first on The Chalkboard.



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