Is there any comfort food more perfect than pizza? The objective answer is no, which is why denying ourselves the occasional slice is inherently anti-wellness (at least by our call). Catherine McCord, mama and founder of Weelicious -- a site dedicated to helping parents expose their children to delicious plant-based food -- and her newest project, family meal delivery service, One Potato, is here to help with three family-friendly healthier homemade solutions for when a pizza craving strikes...
Pizza!!!! That's the only word I tend to hear these days whenever I ask my husband and my son what they want for dinner. Our newest Sunday night tradition has become making homemade pizzas together as a family, and it's so much fun. One of our son's favorite parts is getting to choose the toppings for his side of the pie. We've even found that foods he normally won't eat on his own become totally appealing to him when tossed on his pizza.
A few Sundays ago when we were making some delicious thin-crusted creations, our daughter was on the kitchen floor playing with one of the muffin tins, and it gave me a genius idea - pizza muffins! Why, you may ask? Why not? Pizza is crunchy, cheesy, delicious, totally kid-friendly, and when it's cooked in the shape of a muffin, it just adds a cool twist to the same old slice you're used to.
The first time I made the green machine pizza I was pretty pleased with myself since I figured it was a great way to get the kids to eat their greens while also serving them one of their beloved foods. My son and daughter had been thrilled that day knowing that they were getting homemade pizza for lunch, but when they walked into the kitchen they took one look at the first verdant pie I pulled out of the oven, they both shrieked in horror, "It's green!"
I still don't understand why green can be such a taboo food color for kids, but on this particular occasion, after I diffused all the negativity by putting a few zucchinis on my eyes for comic relief, I let the kids make the next two pizzas with me. As if by magic, the kids were then totally game for eating them.
If you've never tried pesto and green veggies like broccoli, spinach and zucchini on your pizza, now is your chance. Sure tomato sauce and mozzarella will always reign supreme as the topping king and queen, but you might be surprised every now and then to watch a green machine pizza win the day!
Pizza quesadillas: This is one of those recipes that you can totally improvise with depending on what you've got laying around your kitchen. Kenya has a thing for dinosaur kale (probably because of the name), so it's an easy sell and healthy addition to this dish, but as long as you've got red sauce, cheese and tortillas, you're good to go.
Finally, let your kids help prepare these. It's a fun recipe, doesn't make much of a mess and is the perfect opportunity to use whatever veggies, meats, olives, cheeses or anything else you may have in the fridge. And if you need a bit more inspiration, watch the video for this recipe here. If anything, it will show you what a blast making this can be for the little ones. And just maybe, it will be your new "favorite" too!
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From planting an edible garden to buying healthier groceries, discover more wholesome wellness tips from Catherine here.
The post Don’t Order Pizza: 3 Homemade Ideas That May Actually Be More Fun appeared first on The Chalkboard.
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