Just the idea of cable-knit sweaters and steamy squash soup has us drowning in fall feels, long before the weather actually justifies it. We're indulging the early start with a delicious collaboration from L.A. farm-to-doorstep delivery service, Out of the Box Collective: Featuring recipes from a new farmers market-inspired cookbook, this box is everything we need to celebrate the emerging season including this incredible green apple and butternut squash soup recipe...
San Luis Obispo (SLO) is home to 20 weekly farmers’ markets, creating a vibrant local food scene of rich cheeses, meats, fish, breads and produce. It’s also fertile ground for chefs, small-batch food makers, restaurateurs and cookbook writers who come together to continue the creative journey of cooking. Out of the Box Collective has curated an inspirational box for food lovers who appreciate local traditions and want a simple dinner experience to reflect the SLOcal bounty of both food and people coming together to create culinary magic.
Our farmers’ market hero in the SLOcal space is Kendra Aronson. The writer and publisher of The SLO Farmers' Market Cookbook, Kendra has compiled a collection of recipes - many by the folks in the community - to showcase the local ingredients that are in several signature dishes from Southern and Central California. By enjoying this box, you'll also get to explore some of the dishes from Kendra’s stunning cookbook.
When we share our cookbook secrets, we all grow that much closer to the beauty of local and less commercial, handmade and less machine manufactured, intimate and less impersonal. We support a local food economy with seasonal produce that’s best for our health and wellbeing. Who doesn’t want to support a food and farming community and culture that is this colorful, bountiful and delicious?
[olists num=2][olists num=1]
The post Green Apple + Butternut Squash Soup with Crème Fraîche appeared first on The Chalkboard.
from The Chalkboard http://ift.tt/2cvIhOe
via IFTTT
No comments:
Post a Comment