Wednesday, May 28, 2014

Make Your Own Ricotta: Garden Party Recipes from HeirloomLA


It's no secret that we're obsessed with the eco-considerate caterers behind HeirloomLA. Their inventive spreads are sustainable to the core and, if we've planned to make a cameo at an event, we often end up camping out for hours if Heirloom is there feeding us. This recent celebration of author Judy Kameon and her new book Gardens Are For Living was no exception to the rule. Inside Individual Medley's charming shop, garden-lovers gathered for a first glance at the book featuring Judy's inspired garden designs and bites of Heirloom's lavender shortbread, summer gazpacho and next-level avocado toasts. We asked Tara to dish out these two lovely garden party recipes for our readers and they're far too fun to make alone. Gather a few friends, concoct the cocktails first, then sip away as you try your hand at these homemade ricotta toasts and let us know how it goes. Stay tuned for more from Judy Kameon on recreating the inspired environments in her new book in your own backyard! [olists num=1] [olists num=2]



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