Wednesday, July 20, 2016

13 Beautiful + Natural Home Ideas That’ll Actually Improve With Time

Aging is an art; we can't stop the process from happening, but we can set ourselves up to look gorgeous throughout it. This is a common conversation when it comes to our own looks (watch this video for more on that), but the concept actually applies to our homes as well.

In an age where everything seems disposable, or at least likely to wear and tear more quickly than ever before, we're impressed with the innovative team behind LA's Disc Interiors and their passion for creating spaces that actually look better over time than they do at the start. 

Co-founder, Krista Schrock, designs homes with materials that become more beautiful as time passes, giving these nests a naturally timeless (and truly sustainable) aesthetic. This design philosophy has landed Disc Interiors on Vanity Fair's list of  "10 of Los Angeles Most Groundbreaking Interior Designs", and we can't help but agree. We've asked Krista to share some tips for creating a home we can grow gracefully old with. Bookmark for a future home makeover, or pick out a few accents to give your current space a beautiful boost...

This is a recent project we completed in the Silverlake Hills - the home is 1920s Spanish and the client (a young couple with a new baby) wanted to keep the space warm with minimal color and go heavy on texture. We put together a selection of our favorite materials we love that gently age with time, that grow more beautiful the more they are used and loved. This home was a full remodel - we've included both hard materials we like to use in building as well as decor items that are easy to work into any home. We love working with natural materials and tend to use textures to layer in spaces and less color.

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How to Cook L.A.’s Best Dishes At Home (No Talent Required)

Nothing tastes as good as a home cooked meal - unless you're one of of the kitchen-challenged among us, in which case most things probably taste better and you eat out a lot.

We get it and recently tried SaltedEats, a new food delivery service that's perfect for the restaurant obsessed. Salted has partnered with some of L.A.'s top chefs and restaurants (think Bestia, Stella Barra, Eveleigh) to deliver recipes inspired by their best dishes - plus all the ingredients needed to quickly whip them up! The experience is like a private, on-demand cooking class you can take wearing sweatpants and a face mask, slash a top-ranked restaurant reservation that you can enjoy without crosstown traffic trauma. Win, win, win.

Salted is a video-based online cooking school that features some of the top culinary innovators across the country. Their SaltedEats deliveries match up with step-by-step video tutorials; even if you've never cracked an egg in your life, you'll know exactly what the process should (and shouldn't) look like from start to finish which we love.

We're giving away one SaltedEats experience below. This week's delivery recipes include a healthy seared yellowtail salad from Malibu Farm and Sotto's date-night-ready ricotta gnocchi with sage. But, for our giveaway, we're jumping ahead and sharing a recipe from dreamy Eastside french bistro, Canelé (available for delivery on August 4th). Get the recipe, grab our SaltedEats exclusive discount code for TCM readers below and enter to win a full month of free deliveries! [olists num=2][olists num=1]

Enter to win a month of deliveries!
We're giving one reader a month's worth of SaltedEats deliveries! Enter for the chance to win by leaving us your email in the entry box below. Good luck!


One winner will be announced in the comments below and be contacted by email. Open to continental U.S. residents only. Giveaway closes July 27 at 5pm PST.  By entering your email you agree to receive email communication from The Chalkboard and Salted. 

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8 SUSTAINABLE BABY GIFTS WE’RE SWOONING OVER (These Booties!)

Health and comfort are the greatest gifts we can give to another human - especially a brand new one - and these stylishly sustainable baby products are all made with those qualities in mind.

The following list of perfect baby gifts comes from mama tastemaker, Anna Wallack, designer of the hand-knit and natural, Misha and Puff items seen above. We're paralyzed by the cute factor of these woven onesies and overalls and hope our readers make them the baby shower gift of the year!

Wallack knows the value of trustworthy design when it comes to buying things for baby (or gifting a nervous new mom). From her casual-chic, chemical-free natural wool onesies, to non-toxic toys and cozy wool blankets, we're loving all her sustainable baby gifts and socking a few away for showers to come this fall!

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Tuesday, July 19, 2016

3 Charcoal Beauty Products We’re Obsessing Over Now

NOT SURE IF you've heard *wink* but charcoal is kind of a big deal these days. Naturally detoxifying and powerfully purifying, it's showing up in everything from juice to sponges to salve. With so many companies proudly adding this ingredient to products (we're kind of hooked on Pressed Juicery's charcoal lemonade), choosing the best of the bunch can be a challenge - especially when it comes to beauty.

The three coal-powered products below are ones found and fallen for, not just because they're all-natural, but because they work amazingly well for even the most sensitive or problem-prone skin types. Beautycounter's new multi-tasking mask is an instant sensation, this category-defying deodorant is actually a "detox," and it doesn't get more luxurious than this crushed pearl soap a few pros we know rely on. We've got you covered from head to toe - find something you love and feel free to empty your bathroom cabinets now...

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7 Surprising Health Tips From Blake Lively’s Trainer

Just months after giving birth to her first baby, Blake Lively is making waves both off and on the big screen screen this summer as a bikini-clad surfer. The post-baby body turnaround story is one we've seen many times in Hollywood and, honestly, never tire of. We may roll our eyes and feel a bit baited by headlines like, well, our own above, but the truth is we'll always click through hoping for interesting details and useful tips we can apply to our own lives. Too often, the details disclosed by the star or their team are less than insightful, and stir more feelings of skepticism and hopelessness than inspiration. Such is not the case with Blake Lively and her go-to trainer, Don Saladino.

Don is the kind of trainer we can get behind 100% and gives us hope that this level of physical excellence can be achieved realistically and healthfully! "Realistically?" you ask, appalled. Full disclosure, even Blake has admitted in interviews that her svelte figure was only a three week state of affairs, after which she came down to a more live-able level. But we digress, bodies like Blake's are still pretty aspirational when they're achieved in true health and balance. Although wellness goals are never one size fits all.

Make no mistake, Blake worked like a beast to get into shape for this summer's The Shallows, but we found ourselves impressed and inspired by her trainer, Don Saladino's insights on what it truly took to get her in the shape of her life. Here's what Don shared with us about his process with Blake and the lessons we're taking away to live well every day...

Don't Drop the Metabolism.
One of Saladino's big fitness themes is fire. He encourages his clients to think about their metabolism like a fire, and to "get it burning and keep it burning hot all day." Stoking the metabolism all day long is what Don credits his success working with with both Blake and her husband Ryan Reynolds for the recent Deadpool. "By two in the afternoon, I would expect Blake to have eaten two to three meals with her baby in tow," said Don. Deprivation is not part of Don's formula, and he insists that not eating through the day is one of the easiest ways to sabotage your wellness goals.

Take a Holistic Approach. 
How is that done? Clearly, fitness is key, but hydration, rest, recovery, and plenty of nutrient-dense food are also vital parts of the equation."If any of these components are lacking, you'll be neglecting powerful tools that'll keep your metabolism burning strong," said Don. "Fitness alone is not enough - you've got to stoke the flame of your metabolism by tending to all of these elements equally."

High Quality Cheats.
Saladino advises his clients to follow the 80/20 rule. Sort of. The 80/20 rule means that, while training for The Shallows, Blake was required to eat from Don's recommended diet (see below) 80% of the week and allowed to cheat the other 20%. With one caveat: Don insists that cheats be of "high quality". Need a burrito? Skip the drive thru and grab it from a taco shop that's using organic chicken. Chocolate on the brain? Great, just make it a dark bar without weird additives. Don insists this will keep your system strong, clean and capable without the inflammatory, digestion-weakening responses the body can experience otherwise.

Digestion Matters.
While training with Don, Blake's digestion was a top priority. We love this because when talking about fitness with pros across the country, we find this rarely comes up. When it comes to a svelte, well conditioned physique, balanced digestion is more important than some of us may realize. How we process what we're eating effects our energy, mood, sleep and, of course, weight.

Hard No's: No White Foods.
During intense training periods, Don's clients are allows no "white foods". That includes white sugar, table salt, white flours like wheat, and, depending on the client, no dairy. We don't think that'll surprise any of our readers. The goal of most of this elimination is to quell inflammation in the body.

This type of elimination diet is easy to try on your own. Instead of a traditional "weight loss diet" or detox, simply try cutting white sugar and white flour from your diet for a meaningful period of time and see how your body responds.

Sleep It Off.
For a few decades there, it seemed as though sleep had gone completely out of style. As though it was ever optional, we're happy to see the wellness world leading the charge on the message that sleep matters. Getting plenty of rest and a full night's sleep is essential to achieving any weight or wellness goal. Saladino says that a good night's sleep is the best fat burner of them all. The opposite is true of poor sleep habits.

Be Realistic. Be Good To You.
When prepping to appear in a bikini on screens all over the world, there will be days that require the best workout of your life. However, not every day is that day. As a trainer, Don encourages Blake and other clients to accept that and be ready to adjust to the day's needs. No time for a perfect workout? Make the twenty minutes you do have count and be proud of the effort you put in one day at a time.

TCM Reader Weigh-In: What do you think? Do you find celebrity fitness inspiring or frustrating? Do you like Saladino's perspective on fitness as much as we do?

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NYC Bite of the Month: Banana Jam Crepes At Market Ipanema

Acai to Adriana lima, we have yet to be disappointed by an export from Brazil. The newest addition to our list of likes? Market Ipanema in NYC. With two other locations in Brazil, this tiny chain serves up healthified, modernized Brazilian cuisine made with locally sourced, organic ingredients.

Eater editor, Kat Odell, went to check out their "healthy but conscience gastronomy" and reported back with some very brightly colored photos and (equally) glowing reviews on her fave dishes. Here's what you need to try and why...

What I Ate: Market Ipanema's beet-stained cassava crepe, filled with banana jam and coconut flakes.

Why I Ate It: Market Ipanema, a Brazilian cafe and micro retail shop in Nolita, sells a healthy assortment of Rio staples like acai bowls, coconut yogurt and pão de queijo, the ubiquitous Brazilian cheese puff made from gluten-free, grain-free manioc flour - what we in the U.S. know as cassava, or tapioca. Also fashioned from manioc flour are an assortment of Brazilian "crepes," loaded with a bevy of sweet and savory fillings, from avocado, tomato and cashew cream to apples with cinnamon.

Why You Need It: If you're keen on the chewy texture of mochi, then you'll dig these crepes. In Brazil, this breakfast staple is found at almost every cafe, prized as a healthy option devoid of gluten and grain. While cassava crepes are traditionally white, at Market Ipanema owner Beatriz Lobato adds fresh beet juice for a colorful twist.

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Monday, July 18, 2016

#Bestswimwear is in Miami BEACH! 🌴 #miamiswimshow...



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